Festive Lunches £11.50 per person
including crackers & novelties Throughout December, Monday- Friday

Thai fishcake with beetroot, ginger relish and rocket salad
Chicken tarragon & roast chestnut terrine spice plum chutney and melba toast
✴
Traditional roast turkey, chestnut stuffing, chipolata in bacon and cranberry compote
Salmon en-crouté rum, honey, cepe mousse & tartar cream
Butternut squash, apple walnut & gorgonzola risotto
✴
Traditional Christmas pudding with brandy sauce
Blackberry & frangipane tart with Chantilly cream
✴
Coffee & mints

Party Nights
Throughout December, disco, novelties, prize draw and dancing until 1am £22.50 per person

Festive Dinners
A relaxing occassion with all the novelties in our stylish Kings Restaurant £22.00 per person

Classic French Onion soup with creamy Gruyere cheese crouton
Thai fishcake with beetroot, ginger relish and rocket salad
Chicken tarragon & roast chestnut terrine spice plum chutney and melba toast
✴
Traditional roast turkey chestnut stuffing, chipolata in bacon and cranberry compote
Roast topside of beef, Yorkshire pudding and horseradish sauce
Salmon en-crouté, rum, honey, cepe mousse & tartare cream
Butternut squash, apple walnut & gorgonzola risotto
✴
Traditional Christmas pudding, with brandy sauce
Blackberry & frangipane tart with Chantilly cream
Rich chocolate, iced parfait
✴
Coffee & mints

Pensioners Lunches
Every Thursday in December £9.95 per person

Vegetable & barley broth Herb dumpling
✴
Traditional roast turkey Stuffing, seasonal vegetables & roasting juice gravy
✴
Traditional Christmas pudding with Brandy sauce
✴
Coffee & mints

Christmas Sunday Lunch
£15.95 3 courses
Children 6-12 years 1/2 price Under 5s free All the children receive a Christmas present.

Enjoy a festive lunch with all the family from 12pm
Traditional Sunday lunch including roast turkey and all the trimmings followed by Christmas Pudding

Christmas Day Lunch

A time to spend with family and friends. The Kings Head traditional Christmas Lunch served in our stunning Georgian Ballroom, home cooked and using a variety of local produce. A gift for all the children.
A glasss of sparkling wine with our compliments and make your way to your table at 12.30pm

£55.00 per person • £30.00 per child UNDER 5s free

Roast butternut squash soup toasted pumpkin seeds
Crayfish and avocado cocktail, crisp leaves and traditional marie rose dressing
Ham hock terrine, mulled wine and spiced apple chutney, sesame honey toast
✴
Gravadlax of salmon fennel slaw
✴
Traditional roast turkey chestnut stuffing, chipolata in bacon and cranberry compote
Roast sirloin of beef, with horseradish sauce and Yorkshire pudding
Salmon en-crouté, rum, honey and cepe mousse and tartar cream
Baked goats cheese, spinach and gruyere cheese tart, with rocket and beetroot salad
✴
Traditional Christmas pudding, with brandy sauce
Lemon posset and honey spiced fig shortbread biscuits
Cheese selection with biscuits and chutney
Dark chocolate torte with white chocolate ice cream
✴
Coffee & mince pies

Boxing Day

An opportunity to meet and relax after the hassle of Christmas Day

£18.95 per person- 12pm- 2pm

Chefs soup of the day
Thai fishcake, with beetroot, ginger relish and rocket salad
Chicken tarragon and roast chestnut terrine, spiced plum chutney and melba toast
✴
Roast beef & Yorkshire pudding
Roast loin of pork with apple, served with potatoes and a selection of vegetables
Poached salmon, hollandaise with potatoes and a selection of vegetables
Butternut squash, apple, walnut and gorgonzola risotto
✴
Black cherry & frangipane tart, with chantilly cream
Rich chocolate, iced parfait
Selection of cheese and biscuits
✴
Coffee & mints

New Years Eve

Begin celebrations with a glass at Champagne & Canapés at 7pm followed by our Gala buffet served from 7.30pm - Welcome in 2012 with a glass of bubbly. £49.00 per person

Carrot and coriander soup, with lemon and ginger cream served with bread roll

HOT CARVED SELECTION
Roast topside of beef with Yorkshire pudding
Roast loin of pork
Roast potatoes and seasonal vegetables

COLD BUFFET SELECTION
Honey & mustard roast ham
Dressed fillet of salmon
Grapefruit, beetroot and avocado salad
Olive, feta cheese, 5 bean salad with mint and olive oil dressing
Chargrilled Mediterranean vegetables
Chorizo & sweet potato salad, Caesar salad
Mange tout, Parma ham and roast fig with mustard and pine nut, honey dressing mixed leaf salad

DESSERTS
Dark chocolate torte with white choclate ice cream and raspberry sauce black cherry and frangipane tart
Selection of cheeses with homemade chutney and biscuits

Coffee and mints

Call our reservations office on 01748 850220

Download and view our brochure

check prices, book online...

 

Turner & Liszt